Perugian-type capocollo
Savoury stuffed product made with pork from qualified farms. Aged for at least 70 days. It I characterized by a dark red colour and sold in foil packaging.
AVAILABLE FORMATS: WHOLE | HALF
NUTRITIONAL CHARACTERISTICS PER 100g OF PRODUCT
|
Parameters
|
Average values
|
|---|---|
|
Energy value
|
1321 Kj / 316 kcal
|
|
Proteins
|
32,6 g
|
|
Fats
|
24,3 g
|
|
of which saturated fatty acids
|
8,3 g
|
|
Carbohydrates
|
0,2 g
|
|
of which sugars
|
0 g
|
|
Fibres
|
< 0,10 g
|
|
Salt
|
3,0 g
|
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